Description

Meatballs with vegetables and rice
I suggest to try the burgers with an interesting presentation. Filling is not placed into the chop, she is getting ready separately and just before serving is laid out on top. It's delicious, hearty and appetizing.

Ingredients

  • Figure

    2 пакет.

  • Onion

    1 шт

  • Carrots

    1 шт

  • Pepper

    1 шт

  • Tomato

    1 шт

  • Vegetable oil

    4 ст. л.

  • Chicken egg

    2 шт

  • Flour

    5 ст. л.

  • Minced Turkey

    350 г

  • Sour cream

    2 ст. л.

  • Seasoning

    1 ч. л.

  • Salt

    1 ч. л.

Cooking

step-0
Boil the rice until cooked as directed on package, remove from water and let it drain.
step-1
In the beef add sour cream, 1 egg, seasoning and salt, knead well minced.
step-2
From stuffing to form cutlets, roll in flour or breadcrumbs and fry on both sides in vegetable oil until tender.
step-3
Vegetables wash, peel and cut into small dice.
step-4
Sauté the vegetables in vegetable oil until soft, remove from heat.
step-5
For egg pancakes: beat 1 egg with a pinch of salt and 1 tsp. of flour.
step-6
Fry the pancakes until cooked in the pan. Then roll the pancake roll and cut into thin strips.
step-7
To submit the following: to upload the pic, then close the patties, each Patty to put a little vegetable toppings, then a little egg pancake. In addition to the dish it is possible to offer vegetable salad. Bon appetit!
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