Description
Delicious cabbage side dish or a main dish. Prepares simple and short.
Ingredients
-
Cabbage
1 шт
-
Carrots
1 шт
-
Red onion
1 шт
-
Garlic
3 зуб.
-
Black currants
100 г
-
Tomato paste
1 ст. л.
-
Salt
по вкусу
-
Sugar
0,5 ч. л.
-
Black pepper
по вкусу
-
Vinegar
1 ч. л.
-
Soy sauce
2 ст. л.
-
Olive oil
по вкусу
Cooking
Finely chop the garlic, onion and passeruem a couple of minutes in olive oil.
At this time, three carrots on a coarse grater and add to the pan.
While saute carrots, onions, garlic, cut cabbage finely and throws to sugarce
A little stew everything under a lid. Then mix and add tomato sauce, stir. After a couple minutes add 1H. L. Wine vinegar and soy sauce. Salt, pepper to taste. Cover with a lid.
When the cabbage is almost ready to add to her frozen berries ( today I have a black currant). Red currants or cranberries are also very tasty. And simmer for another 5 minutes. Without the lid to evaporate excess moisture and the berries become soft
Bon appetit!
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