Description
Tender chicken liver.
Ingredients
-
Chicken liver
400 г
-
Onion
1-2 шт
-
Olive oil
3-4 ст. л.
-
Garlic
2 зуб.
-
Rosemary
по вкусу
-
Salt
по вкусу
-
Lemon juice
1-2 ст. л.
-
Mustard
1 ч. л.
-
Flour
по вкусу
-
Chicken egg
1-2 шт
Cooking
Mix all ingredients for marinade, mix well and pour the washed, dried chicken liver(if pieces are large - cut). Stir with a wooden spoon, leave for 1-1,5 hours to marinate, during this time, stir a few times.
Then the liver roll in flour, in egg and fry in vegetable oil. Onion cut into slices and fried, lay on top of the liver.
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