Description
What do you think? My family loved the orange pastry, which I baked a cheesecake. Requirements to repeat sounded louder. The family came together and even the dog passed the baskets with oranges, not to throw inquiring look -like - still a whole lie? What to do –I love my family, friendly and so tricky! Had the oven - with the scent of orange but a few other rolls. Based on CinemaNow –out wondrous papelbon!
Ingredients
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Milk
250 мл
-
Butter
100 г
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Chicken egg
3 шт
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Sugar
100 мл
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Salt
0.5 ч. л.
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Flour
2.5 стак.
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Semolina
2 ст. л.
-
Yeast
1 ч. л.
-
Orange zest
1 ст. л.
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Corn starch
1 ст. л.
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Jam orange
4 ст. л.
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Mac
1 стак.
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Sour cream
150 мл
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Powdered sugar
2 ст. л.
Cooking
Flour with semolina to sift through twice as it should. Orange scalded with boiling water and wipe the zest. Warm milk and pour into the bread machine bucket. Add salt, lemon zest, melted butter, downed with sugar, 2 eggs and yolk. Pour the flour and add the yeast SAF moment fast. To put the program French bread –the kneading and proofing. I have it 3 hours.
The finished dough is smooth and slightly sticky, perfectly rolled and obedient.
Roll out the dough in the seam, trim the edges and sprinkle with starch. Top to lubricate the orange marmalade is not thick.
Thickly sprinkle on top of jam Mac. Roll loosely in a roll, very sharp knife gently cut into pieces-washers.
Put in a greased form and give the delay. Bake at 180 degrees until Browning.
While baking the roulade, whip the remainder of the protein in a solid foam, adding sugar. Add sour cream and mix gently.
Pour reddened buns and give browned filling. Scones are well risen and the filling barely fit.
Hot biscuits remove carefully on a rack and allow to cool on her, so the bottom did not soak.
Of course, you can bun simply twist off entirely, but they are fluffy and large.
Best cut - when cutting nice poppy banding!
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