Description
To prepare the salad in addition to products, we just need: Infantile mischief, Mood for magic, Burning candles, decorated Christmas tree and Christmas gifts under it. This salad was on our Christmas table and the photo was taken 30 minutes before midnight. Before cooking it is not advised, so as not damp components. Bright and taste sensations and appearance. Prepare a similar salad every New Year.
Ingredients
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Pineapple
1 шт
-
Shrimp
20 шт
-
Cherry tomatoes
6 шт
-
Cheese
2 ст. л.
-
Lettuce
2 горст.
-
Soy sauce
2 ст. л.
-
Olives
10 шт
-
Olive oil
1 ст. л.
-
Olive oil
1 ст. л.
-
Mustard
1 ч. л.
-
Lemon juice
1 ч. л.
-
Black pepper
1 щепот.
Cooking
The first thing that can be done in advance, even should do is prepare the shrimp. They are already thawed and cleaned. In a pan heat the olive oil, quickly fry in hot oil shrimp.
Pour shrimp soy sauce, fire off, leave for 10 minutes. Spread on paper towels.
Pineapple cut in half.
Pull out the pulp, given that the core of the pineapple is very tough and inedible cut very carefully so as not to damage the walls of the pineapple. We will serve salad in pineapple boats.
Serdtsevinka throw the rest of the pulp to cut cubes.
In each boat put: a handful of leaves of any salad, in this case iceberg lettuce, then the diced pineapple, cherry tomatoes cut into halves or quarters, if large...
... olive trees can be left whole, the prawns last. Instead of shrimp and chicken, and squid, and crab meat, and boiled beef, all will be well.
Mix ingredienti for refueling. Beat with a fork and pour the contents of the boats.
Top preporuciti grated on a fine grater Parmesan or any other hard cheese.
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