Description
The soup lean, quick to prepare and like me is very tasty. All a pleasant appetite.
Ingredients
-
Pearl barley
2 горст.
-
Potatoes
6 шт
-
Carrots
1 шт
-
Bow white
1 шт
-
Tomato
1 шт
-
Garlic
3 зуб.
-
Sprat
2 бан.
-
Greens
3 пуч.
-
Seasoning
1 ч. л.
-
Salt
1 ч. л.
Cooking
Pearl barley to soak overnight. And As she was going to make merge several times the water and cook until soft
Cut the potatoes into wedges and throw to cook
Carrots, onions and garlic, cut into cube and passeruem. Two minutes until cooked lay the tomatoes And after 5 mins throw in the pot.
Throw our the main ingredient of pilchards in tomato sauce and cook for 10 mins. And remove from heat.
Greens-Can be any of your choice
Salt, seasoning to taste. I have a homemade seasoning. She was doing. It's coriander, cumin, dried dill.
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