Description
Very easy to prepare soup, which has a milky cheese flavor. Lovers of light soups will impress!)))
Ingredients
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3 л
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2 упак.
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3 шт
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1 шт
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1 шт
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-
-
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1 шт
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1 стак.
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Cooking
First, prepare sauté: cut onion, fry with butter, add salt, pepper and spices to taste. Then three carrots and add it to the onions.
Then start to make the broth: pour water into the pan, throw the chicken cube until the water is boiling, cut the chicken breast into cubes and throw into the broth.
Add the broth, diced potatoes and cook for 15 min.
Then add fried and chopped or grated cheese into the broth. Cook another 5 min.
Ready soup sprinkle with salt and pepper (to taste) and pour 1 Cup of milk. Cook for a few minutes, sprinkle with finely chopped greens, cover and infuse. All easy and tasty cheese soup-ready. Bon appetit!
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