Description
Delicious spicy soy salad-appetizer of tomato, onion and garlic! Ready a day later, and is also suitable for winter preparation!
Ingredients
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250 г
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2 зуб.
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1 шт
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1 шт
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3 шт
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1/4 ч. л.
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3 ст. л.
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1 ст. л.
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1 ст. л.
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Cooking
The recipe given on the jar in 500 ml; In clean jars put the coriander, cloves, pepper, garlic;
If the salad is closed for the winter, the cherry is better not to cut; For daily - cherry cut in half, onion - slices; cherry tomatoes and onions to put in the Bank;
Pour boiling water, allow to cool, drain the water into a saucepan (if the salad for the winter, then do the procedure twice, drained the water again, bring to the boil again and fill jars, allow to cool, drain again in the saucepan);
In water, add soy sauce, oil, stir, try for salt and if needed - salt, I doolie 1/3 tbsp. salt;
Add the vinegar, bring to a boil, fill jars, resealed; when it is cooled put into the refrigerator for a day, for a winter option is to store in a cool place;
A day later - serve with greens as a snack! Bon appetit!
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