Description
Light, lean and delicious soup. With no lean Supplement in the form of sour cream and bacon.
Ingredients
-
Onion
1/2 шт
-
Carrots
1/2 шт
-
Beets
1 шт
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Vegetable oil
2 ст. л.
-
Garlic
2 зуб.
-
Greens
2 ст. л.
-
Lentils
70 г
-
Water
500 г
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Sour cream
1 ч. л.
-
Bacon
2 ломт.
Cooking
Onion cut into small cubes, beets and carrots grate on a coarse grater. Add the butter and fry everything together until the vegetables are soft.
Then add the lentils and finely chopped garlic.
Stir and cover with water. Cook over medium heat for 15-20 minutes.
In the end, add the greens, turn off the heat and leave to cool.
Cold soup, blend with immersion blender.
Bacon fry in a dry frying pan, until Golden brown.
Soup pour into bowls or glasses. One serving garnish with greens, and secondly, add sour cream and bacon. Bon appetit!
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