Description

Beetroot and Apple soup
On a hot summer day offer a recipe for a bright, tasty, refreshing soup.

Ingredients

  • Cucumber

    1 шт

  • Lemon

    1/2 шт

  • Apple juice

    600 мл

  • Yogurt

    200 г

  • Beets

    350 г

  • Salt

    по вкусу

  • Mint

    по вкусу

Cooking

step-0
All we'll need for the soup.
step-1
Combine grated beets with lemon juice in a food processor or grind in a blender. Add half Apple juice and yogurt.
step-2
Beat until smooth and dilute the remaining Apple juice, season with salt and pepper.
step-3
Grate the cucumber, mix with the remaining yogurt and mint.
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