Description
Recipe of minced meat with sauce universal. Once you've mastered it, you can serve this dish with pasta, mashed potatoes, rice, cereals in General, with anything. Prepare the minced meat sauce is very simple - learn!
Ingredients
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Bow white
1 шт
-
Onion
1 шт
-
Carrots
1 шт
-
Minced meat
400 г
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Tomato paste
2 ст. л.
-
Greens
-
Garlic
3 зуб.
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Sunflower oil
3 ст. л.
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Salt
-
Allspice
-
Seasoning
Cooking
RUB the carrots on a coarse grater
We cut the onions, I like onions a lot so I took 2 bulbs and what different! You do it to your liking!
Put it on the stove a frying pan and add the sunflower oil, allow to heat up.
When the pan is hot fry the onion and carrots
Add the minced meat, fry for 7-10 minutes
Add salt, pepper
French seasoning (I love it)
I added a bit of seasoning to meat stuffing
Tomato paste
Water
Mix well, bring to the boil and cover it. Diminish the temperature of the plate and simmer 5 minutes.
While the mince is cooked, cut the garlic
Cut the herbs, I prefer parsley
Add the garlic to the mince
Then add the greens. Cover with a lid and simmer for another 5 minutes.
Here is a delicious dish we got. I served the mince with the pasta!
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