Description
The most delicious and healthy get the pancakes on the yeast. Precocious pancakes - well of course the cooking time, but the benefits for the body they are almost, and get stale quickly. So I prefer sponge oven pancakes - especially always bake pancakes on yeast rolls, green onions and chopped boiled egg.
Ingredients
-
Milk
4 стак.
-
Flour
1 кг
-
Butter
3 ст. л.
-
Chicken egg
2 шт
-
Yeast
40 г
-
Sugar
2 ст. л.
-
Salt
1.5 ч. л.
Cooking
Put the sourdough - detailed instructions in the video
There is one subtlety which I spoke in the video the dough I got thick added for desired consistency milk. As you can see the fluffiness of the pancakes is not lost.
Once stands fluffiness of the pancake, the bubbles burst, the pancake can be flipped.
Flip the pancakes with your hands.
A pancake without the filling.
If you add the filling, then first on a frying pan put green onions or chopped egg, and then pour the pancake on the pan.
Pancakes are not only lush, but also very appetizing and ruddy.
Can be used for the filling and strawberries - only then will the pancake flip.
Beautiful, blush, lush, healthful and very tasty pancake with yeast. Bon appetit.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.