Description
The recipe for this simple unleavened dough shared with me my best friend, which unfortunately is no longer with us. Her memory and dedicate. Try it - quickly, simply, and most importantly - DELICIOUS hot or cold!!! The filling can be any. I did with mushrooms and sausage, and vegetable. This time I boiled breast of Turkey, seasoned with salt and curry, and onions.
Ingredients
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Chicken egg
2 шт
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Sour cream
4 ст. л.
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Mayonnaise
4 ст. л.
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Flour
9 ст. л.
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Adjika
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Cheese
150 г
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Turkey
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Onion
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Vegetable oil
Cooking
Whisk the eggs, add sour cream and mayonnaise, stir.
Add flour, stir.
Heat-resistant form grease with oil, spread the batter (I spread it with a wet spoon).
Lubricated ketchup or any tomato sauce (my sauce - there's tomatoes, and peppers, and other vegetables). Put any filling (I boiled breast of Turkey, seasoned with salt and curry, and chopped onions).
Sprinkle with grated on a coarse grater cheese (better to take a Russian). Cheese can be more, and less, that is to Your taste.
Put in a preheated 180-200 degrees (look at her) oven, bake 20-30 minutes until tender.
If You, like my husband, don't like fried crust, can the dough before you put the filling, 5-10 minutes to put it in the oven. The main thing not to overdo, and that pizza won't stay on the heap. In any case the dough should bake.
Wanted to take a picture in the cut, but at dinner ate all of it. So sorry))) Bon appetit!!!
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