Meatballs, baked in a thick sauce

Description

Meat balls from meat and rice (or other cereals) with the addition of many other varied ingredients can be found in the recipes, perhaps any cuisine in the world. We have this dish - meatballs (Hedgehogs), his love and adults and children and each hostess your recipe. I offer you my...

Ingredients

Minced meat

500 г
Figure

70 г
Chicken egg

1 шт
Greens

1 пуч.
Onion

1 шт
Salt
Crackers

50 г
Pepper

1/3 шт
Carrots

0,5 шт
Garlic

1 зуб.
Paprika sweet

1 ч. л.
Pepper

2/3 шт
Carrots

1 шт
Tomato paste

1 ст. л.
Salt
Chili
The Apium graveolens Dulce

1 шт
Bay leaf

1 шт
Butter

1 ст. л.
Vegetable oil

2 ст. л.
Sugar

1 ч. л.
Onion

1 шт
Cream

150 мл

Cooking

Rice is boiled for 3 minutes.

Prepare remaining ingredients: finely poriem garlic, bell peppers, onions, herbs, grate the carrot on a small grater.

In minced meat add cooked rice, bread crumbs (dry, soak them don'T!, in the process of cooking they are soaked with sauce and our hedgehogs to be very juicy and flavorful) the prepared vegetables and herbs, egg, salt and pepper to taste, smoked paprika.

Mix all the ingredients with your hands.

Prepare the sauce: finely poriem onion and grate on a grater carrots, fry in a pan until soft.

Add finely chopped celery and cook another 3 minutes.

Blanchere tomatoes, remove the skins and finely mode (small - to ensure that the sauce is quickly prepared). Pepper also finely mode and add to the pan along with the butter. Cook for 5 minutes.

Dilute the tomato paste in a glass of water filled vegetables. Add salt and pepper to taste, sugar and Bay leaf. Simmer for another 7-10 minutes. The sauce is ready-punched in a blender and add the cream (they need to warm up).

Mince matters balls. Pour a little sauce on the bottom of the form, put our hedgehogs and pour the remaining sauce.

Hedgehogs should be in the sauce by 2/3. Top close the form foil. Put in a preheated oven at 180-190 degrees for 20-25 minutes.

Here are the finished hedgehogs. They can be eaten as a separate dish, and serve with a side dish (e.g. rice or mashed potatoes).

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