Description
Offer a recipe of a French cake. The French love the dishes with onion. It also soups, muffins, and pies and so have bought a red onion and decided to bake today. The dough is flaky unleavened. I used ready-made dough, imported from Finland. But you can prepare yourself.
Ingredients
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6 шт
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4 шт
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120 г
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50 мл
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25 г
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50 г
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The dough is flaky unleavened
2 упак.
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300 г
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Cooking
Products for onion pie
Chop onions, mushrooms thaw, measure out the sour cream, cream beat eggs in a separate bowl melt the butter
Mix cream, sour cream, flour and eggs add butter melted
On the hot with butter the pan, fry the mushrooms and onions
Mix sour cream mixture with sautéed onions and mushrooms, salt, poperchit
Roll the dough, close the pan with parchment paper. Put the dough on a baking sheet, make the dough and pierce with a fork
Spread the dough stuffed with onions, mushrooms and a mixture of sour cream, cream and flour. Preheat the oven to 180* and put the prepared pie for 50 minutes.
The finished cake cut into portions
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