Description
Hearty and easy salad for a celebratory feast. It can be mayonnaise, but we prefer dressing based on olive oil.
Ingredients
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Figure
3/4 стак.
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Chicken egg
3 шт
-
Cucumber
1 шт
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Seafood
1 бан.
-
Greens
1 пуч.
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Vinegar
1 ч. л.
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Olive oil
3 ст. л.
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Black olives
12 шт
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Salt
Cooking
Cook rice in boiling podsolennom water according to the instructions on the package. Let boil hard boiled eggs. Cooling everything.
Black olives cut into rings.
Cucumber wash, dry, cut into small cubes
In a bowl put sliced olives, cucumber, cooled rice and grated on a coarse grater egg.
Greens wash, dry, chop. From the seafood to drain the fluid. Add the herbs and seafood in a bowl.
Stir and season with olive oil mixed with vinegar.
Put in a bowl. Decorate as prompt fantasy. Bon appetit!
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