Description
A great snack on the festive table
Ingredients
-
Pork
1 кг
-
Heart
1.2 кг
-
Garlic
1 шт
-
Fat
50 г
-
Puff pastry
1 упак.
Cooking
Heart-cook with spices and salt allow to cool in brine. Make longitudinal incisions to lubricate and garlic rubbed with salt and spices. s to roll up in plastic wrap and refrigerate overnight
To get in the morning. In cuts to put the fat. In the middle you can put the fried mushrooms, but I have a piece of pork
Pork repel, salt, sprinkle with spices. On a sheet of foil put a layer of pork on it to put the heart to roll it so that the heart was in the inside
Bake in the oven for 40 minutes. Leave to cool in the foil until the morning
Puff pastry roll out and wrap up in it roll
Lubricate AECOM bake until cooked dough
Serve chilled
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