Cake "Bear"

Description

Delicious cake, looked old cooking his notebook.

Ingredients

Egg white

5 шт
Sugar

2 стак.
Nuts

300 г
Yolk egg

5 шт
Butter

270 г
Soda slaked vinegar
Vanilla
Flour

3 стак.
Cocoa powder

2 ст. л.
Milk

0.5 стак.
Walnuts

Cooking

Beat the whites in a lush foam, gradually adding sugar. Fill it with nuts, mix with a method of "cutting", put in the fridge.

Beat the yolks with the sugar, after put the softened butter.

Gasim soda, put in the dough.

Add flour and vanilla.

Knead the dough.

Divide the dough into 3 parts, the first layer hands put on the form.

Put the filling on top, to visually divide into 2 parts.

The second cake out of the cake and laid out (the dough will not roll out but in pieces), on the second cake, again the filling, and the photo the last layer of cake. Bake at 180*C, I baked about 1 hour, the oven separately bake the top and bottom.

The finished cake, as you can see the cakes coming together. I even messed up, in a hurry forgot the sheet (removable) to put in the form, after 10 minutes I remembered, the benefit of time, so the cakes on the edges slightly convex.