Description
Appetizer of pickled cucumbers with a stuffing of wild rice. Spicy and crispy appetizer.
Ingredients
-
Pickled cucumber
2 шт
-
Sunflower oil
2 ст. л.
-
Wild rice
0,5 стак.
-
Onion
1 шт
-
Garlic
2 зуб.
-
Salt
-
Green onions
Cooking
Need boiled rice, mix of white and wild rice.
Finely chop the onion. And fry it until Golden brown in sunflower oil.
Pickles cut into 2 parts and choose the flesh.
Fried onions add to the rice. Mix well.
Add the chopped garlic. Mix well. If oil not enough, add some more.
Fill the cucumbers with the filling and garnish with green onions. The food is ready, you can serve it to the table.
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