Description
In my opinion this is the most correct and delicious recipe for potato pancakes. So they were prepared by my grandmother.
Ingredients
-
Potatoes
2 кг
-
Chicken egg
3 шт
-
Salt
0,5 ст. л.
-
Vegetable oil
0,5 л
-
Sour cream
-
Parsley
1 пуч.
Cooking
Potatoes clean and naturem on the smallest and "barbed" grater.
The remaining small pieces of potatoes dotarem grated slightly larger, because the smallest together with the remains of potatoes, you can wipe your fingers
In grated potatoes divide 2-3 raw eggs (depending on their size), pour half spoon of salt and mix thoroughly
All! You can fry in sufficient amount of vegetable oil. For faster result better to take 2 pans.
Fried pancakes first spread on a plate covered paper towel to rid of excess oil. And after on a large platter.
Here are 3 piles are obtained with 2 kg. of potatoes.
Serve with no fat sour cream and a couple of sprigs of parsley.
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