Pancakes stuffed with liver and carrots

Description

Very tasty and rich pancakes that can replace dinner! In my opinion, the filling in this version turns out very good)

Ingredients

Cooking

Bake savory pancakes on his favorite recipe.

Liver finely chop.

Carrots grate on a coarse grater.

Finely chop the onion.

Fry in vegetable oil onions and carrots.

Add the liver.

Add sour cream, ground ginger, nutmeg. Fry.

Remove from heat, let cool slightly. Grind in a homogeneous mass. (Or, scroll through a meat grinder liver, and after fry)

To the resulting mass add the herbs, pepper and salt.

For each pancakes put the stuffing and twist as you like.

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