Pumpkin porridge "Friendship"

Description

For me porridge and pumpkin porridge "Friendship" - the most delicious. Not a long time choosing what to cook, I decided to combine them! And it turned out just delicious! And still - useful, because the flakes "Mistral" is not cleared from otrusevec sheath rich in fiber and a "sea" of nutrients and properties, pumpkin is rich in vitamins, trace elements, the content of nutrients and healing properties than most other berries and vegetables. Try it, I hope you enjoy this wonderful mess! The competition unfortunately have a recipe like cereal without a pumpkin in a slow cooker, well - before I used to put :) Hope someone and my recipe will come in handy ;)

Ingredients

Pumpkin

200 г
Figure

1/3 стак.
Millet

1/4 стак.
Oat flakes

6 ст. л.
Milk

600 мл
Salt
Butter

40 г
Condensed milk

3 ч. л.

Cooking

We need to cereals such products "Mistral"

Pumpkin cut into small pieces. If you, too, frozen, pre-thawed

Wash rice, millet, pour boiling water and also rinse boil podselenie milk, omit the pumpkin and if the boiling has ceased, bring again to a boil. Add grains If you put in the cereal, sugar and not condensed milk, then add it at this stage

Cook at a low boil (I have level 4 of the 9), it is possible to stir. When the pumpkin is soft and the millet with the rice is hard, mash the pumpkin with a spatula or spoon that stirs the porridge

Cook porridge until tender rice and millet (just to check taste) Put the butter. The cooled porridge will become thick

Now it is the turn of the cereal "Mistral" For one serving, take 2-3 tablespoons and pour 1/3 Cup of milk

Added to the mess. If the porridge was already cold, it is thick, so the flakes added with milk. If the porridge was only cooked, also add cereal, but that cereal was not very hot :)

Stir. I had porridge cooked in the evening, so I heated it in the micro

If you are not added during cooking sugar, then serve the porridge with condensed cream - it's delicious! Decorate as desired with icing on a cake...

Put the tea, call family to the table and... enjoy your meal!

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