Description
Again chicken! For dinner ( or lunch) to Kashka want and meat, and whatever was not dry and delicious! Braised chicken is the most delicious option. Try it!
Ingredients
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3 шт
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1 шт
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1 шт
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1 шт
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по вкусу
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по вкусу
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3 ст. л.
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по вкусу
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Cooking
Put a cast-iron cauldron on the fire, pour oil, razdelyaet garlic and throw into the oil, gently fry so that the oil scored the aroma and throw it away ( I shredded and threw ago)
Finely chop onion, carrot grate, fry slightly
My thighs, spread in a cauldron, stir with zazharkoy
Add water ( we love it so much it was gravy), pepper, Bay leaf, I added a pinch of hops-suneli, salt
Stew until ready. I have this sinalo 40 minutes.
We love to eat with rice, but you can still buckwheat and other cereal as you like it. The chicken turns out juicy, soft and sooo flavorful. Bon appetit!
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