Description
A bright and tasty pasta with spicy olives and ripe tomatoes - very tasty and satisfying!
Ingredients
-
Pasta
300 г
-
Salt
по вкусу
-
Carrots
1 шт
-
Onion
1 шт
-
Allspice
по вкусу
-
Vegetable oil
по вкусу
-
Green olives
1/3 бан.
-
Tomato
2 шт
-
Water
100 мл
-
Tomato paste
1 ст. л.
-
Green onions
2 веточ.
-
Peppers red hot chilli
по вкусу
Cooking
Boil the pasta.
Dice the carrots and
bow.
Pour the oil into a frying pan and
sauté the vegetables.
Add the olives, cut into rings and
tomatoes, diced.
Lightly fry.
Pour water and simmer until soft carrots.
Add the tomato paste and grind.
Simmer for another 2-3 minutes.
In the sauce is ready add chopped green onions. Season with salt and pepper
and stir.
Add the sauce to the pasta and
mix well. Bon appetit!
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.