Description
Cupcakes from a minimum amount of products when I want something chocolate...
Ingredients
-
Chicken egg
2 шт
-
Sugar
100 г
-
Cocoa powder
1 ст. л.
-
Honey
2 ст. л.
-
Leavening agent
1 ч. л.
-
Flour
130 г
-
Dark chocolate
50 г
-
Butter
30 г
-
Sugar
50 г
Cooking
Sugar, beat eggs for 5 minutes, before increasing the weight in half.
Add cocoa, honey, stir. Separately mix the flour and baking powder and sifting through to add to the rest. Stir.
Is poured into molds. The temperature in the oven up to 180 degrees. Bake for 10-15 minutes until "dry matches".
When I got the cupcakes, prepare the frosting. Chocolate, butter and sugar to heat on the stove until the sugar is dissolved. I unfortunately had a little nadodigal, so grains of sugar a little left...
Pour the cupcakes and put them in the fridge for 10-15 minutes to let the glaze set. Ready.
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