Description
Very tasty! A great combination.
Ingredients
-
Chicken liver
500 г
-
Onion
1 шт
-
Pineapple
150 г
-
Soy sauce
3 ст. л.
-
Sugar
1 ст. л.
-
Sweet white wine
60 мл
-
Vodka
100 мл
-
The mixture of peppers
1/4 ч. л.
-
Buckwheat
1 стак.
-
Vegetable oil
2 ст. л.
Cooking
The liver and cut into medium pieces.
Onions finely chop.
The pineapple slices.
Over high heat in a frying pan fry the onion.
Add the liver.
After a couple of minutes add the soy sauce Kikkoman, pepper, pineapple and white wine.
Add sugar, vodka and ignite. While there is intense stir.
Maximum of evaporated liquid. Garnish boiled buckwheat.
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