Description

Rye pancakes with fruit filling
Offer delicious crepes with flavorful filling. Rye pancakes is a nice way to start the day and a pledge of good mood! To cook simply and quickly!

Ingredients

  • Milk

    0,5 л

  • Butter

    25 г

  • Salt

    0,5 ч. л.

  • Sugar

    1,5 ст. л.

  • Rye flour

    250 г

  • The kvass wort

    1 ч. л.

  • Chicken egg

    2 шт

  • Sunflower oil

    2 ст. л.

  • Cheese curd

    9 ст. л.

  • Jam

    3 ст. л.

  • Waffles

    50 г

  • Berry sauce

    3 ст. л.

  • Mint

    3 веточ.

Cooking

step-0
1. Prepare the pancakes. Mix all wet ingredients, then add salt, sugar and sifted flour. Stir until a homogeneous dough.
step-1
2. Bake pancakes on a well heated pan (f 16).
step-2
3. Prepare the stuffing. Arrange 3 small bowls 3 tbsp. cream cheese. Put into each bowl, 1 tbsp jam different mix.
step-3
4. Crush wafers into crumbs (3-4 tbsp).
step-4
5. Put blueberry filling on the first pancake.
step-5
6. For the filling place the second pancake and smear with raspberry filling.
step-6
7. Close the stuffing of the pancake and brush apricot filling.
step-7
8. Three roll pancake into a tube.
step-8
9. Cut the tube in half or smaller, dip the open ends in a waffle crumb.
step-9
10. Spread the pancakes on a plate and decorate with berries sauce and mint leaves. Bon appetit!
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