Description
This dough recipe is perfect for baking pizza in a slow cooker. In the same way that pizza can be baked in the oven.
Ingredients
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Water
160 мл
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Sunflower oil
5 ст. л.
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Salt
0,5 ст. л.
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Sugar
2 ч. л.
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Yeast
0,5 ч. л.
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Flour
300 г
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Ketchup
2 ст. л.
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Dutch cheese
100 г
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Bacon
100 г
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Tomato
1 шт
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Pepper
0,5 шт
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Greens
3 веточ.
Cooking
In warm water razvesti yeast, sugar, salt, and butter. Enter the flour and knead the dough. Let rest the dough in warm place 25 minutes. Divide the dough into 3 parts (three pizzas).
One part roll out a very thin layer in the form multimarochnaya bowl. Put the dough on the bottom of the bowl, greased with vegetable oil, and smear with ketchup.
Sprinkle the top with half of the grated cheese. Put the pieces of bacon.
The bacon, put slices of tomato and rings of peppers, sprinkle with remaining cheese and chopped herbs.
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