Description
Gnocchi – gnocchi are oval or round in shape, and in Russian like dumplings.
Ingredients
-
Potatoes
400 г
-
Chicken egg
1 шт
-
Cheese
120 г
-
Flour
6 ст. л.
-
Salt
-
Spices
-
Greens
1 пуч.
-
Olive oil
1 ст. л.
-
Butter
1 ст. л.
Cooking
Potatoes or boil in their jackets or baked. cool.
The cooled grate.
Add to it the egg, grated cheese, flour, salt, spices. Knead the dough.
Roll it on a floured table, cut into pieces.
Cook them in salted water with olive oil 2 minutes.
Then fish out with a slotted spoon and put into the pan. Sauté in butter. Before serving, sprinkle with grated cheese and greens. Serve hot. Bon appetit!
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