Description
A delicious dish of salted cabbage. The recipe comes from the cookbook, but modified by me. Us this dish very much.
Ingredients
-
Minced meat
400-500 г
-
Onion
2-3 шт
-
Broth
500-700 мл
-
Vegetable oil
4 ст. л.
-
Cabbage
700 г
-
Paprika sweet
2 ч. л.
-
Cream
100-150 мл
-
Salt
1 ч. л.
-
Black pepper
0,5 ч. л.
Cooking
Fry the onion and cabbage.
Fry patties in hot pan on both sides until a beautiful brown color.
Add the meatballs to the pan to the cabbage.
Bon appetit!
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