Description
Beautiful, perforated pancakes on the whey, no eggs, and delicate, spicy creamy branzov filling from the Polish restaurateur Magdalena Gessler... I Never thought that so good combination! Yum!
Ingredients
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Serum
650 мл
-
Flour
320 г
-
Salt
0.5 ч. л.
-
Sugar
1 ч. л.
-
Soda
0.8 ч. л.
-
Sunflower oil
6 ст. л.
-
Cheese
300 г
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Sour cream
150 мл
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Nutmeg
0.5 ч. л.
-
Garlic powder
1 ч. л.
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Salt
0.25 ч. л.
-
Black pepper
0.25 ч. л.
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The Apium graveolens Dulce
1 шт
Cooking
The serum is slightly warm (about 40 degrees), and in small portions and stir into it the sifted flour.
Add salt, sugar and soda. Leave the dough for 5 minutes.
Pour vegetable oil and stir thoroughly. The batter should pour. On a heated pan on medium heat pour the batter...
... and fry both sides until cooked.
With a fork mash cheese with sour cream.
Grate or grind in a blender the celery (juice not pour!).
To creamy branzov mixture, add celery, salt, pepper, garlic powder and nutmeg. Mix thoroughly.
On pancakes put the stuffing and roll triangle. Optionally, pan-fried in small amount of oil. The sauce can be a little leak, but that's okay.
This stuffing can be used with different pancakes. But these perforated pancakes like me, it is just that they are impregnated with a filling and become incredibly delicious.
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