Description
Quickly prepared. Quickly eaten. For seafood lovers.
Ingredients
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Spaghetti
по вкусу
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Shrimp
по вкусу
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Green olives
по вкусу
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Lemon
по вкусу
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Tomato paste
по вкусу
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Salt
по вкусу
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Black pepper
по вкусу
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Sugar
по вкусу
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Starch
по вкусу
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Garlic
по вкусу
Cooking
1. Pasta (noodles) boiled in salted water. 2. Shrimp cleaned from the shell and lightly fry in hot olive oil (not more than 1-2 minutes). Spread in a plate. 3. In the same oil fry a spoonful of tomato paste and add, stirring, a mixture of 1/3 Cup of water+1/2 tsp starch+1 h spoon sugar, squeezing lemon juice, allow to simmer for 2 minutes.
4. Add the sliced olives and shrimp. Cook 1 minute, stirring all the time.
5. On a dish place the pasta and top with shrimp Sosua.
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