Description
This version of cooking a La risotto, myself) Delicious rice with chicken, tomato sauce, mushrooms and creamy taste! You can eat as a main dish or a side dish! Welcome!
Ingredients
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1,5 стак.
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1 стак.
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100 мл
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6 шт
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5 ст. л.
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1 шт
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2 зуб.
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100 г
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200 г
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Cooking
Finely chop our onions
With chicken it is desirable to remove the skin. I had breast.
Cut into not very large pieces.
Chicken with onion fry in vegetable oil.
Chop and add the mushrooms.
Pictures where I added the rice and broth, my camera, unfortunately, ate(( Well, it's simple: add rice, tomato sauce. And even out of it, slowly pour part of the cream with the broth. Stew. As the evaporation of moisture pouring the broth. A recipe for tomato sauce here http://www.povarenok.ru/recipes/show/40899/ In almost cooked rice, add cheese. I cut the pieces, but you can use a grater
Cooked rice put in a pile on the plate, I was served as a separate dish and add the lettuce, sprinkle with soy sauce. Bon appetit!
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