Description
Easy to prepare and hearty dish.
Ingredients
-
Chicken breast
600 г
-
Eggplant
4 шт
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Tomato
4-5 шт
-
Soy sauce
3 ст. л.
-
Sesame
1 ст. л.
-
Vegetable oil
4 ст. л.
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Greens
1-2 пуч.
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Black pepper
0, 01 ч. л.
-
Salt
Cooking
Chicken breast cut and marinated in soy sauce for 1-2 hours
Eggplant cut into cubes, salt and leave for 30 minutes, went to the bitterness. Then rinse them .
Cut into half rings tomatoes and herbs.
Fry the fillets in the pan until cooked. To put it into a separate bowl. Then fry the eggplant, add chicken breast, tomatoes and sesame seeds. A bit put out.Add the chopped greens.
For the side dish I had boiled rice with saffron and black sesame. Added spices to the rice when cooking quite a bit. Bon appetit!
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