Description
Maybe again, don't know. My pelengas very tasty. And not difficult to prepare.
Ingredients
-
Fish
1-1.5 кг
-
Carrots
2 шт
-
Onion
1 шт
-
Spices
3-4 ст. л.
-
Bread crumbs
3 ст. л.
-
Dry white wine
0,5 стак.
Cooking
Fish season with salt and pepper, coat with spices for fish, pour dry white wine
Fry the onions with carrots
To stuff the fish
Sprinkle all the fish our breadcrumbs, liberally
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