Description
The sandwich toppings of red beans and saury in oil. Nutritious and hearty sauce, perfect for cooking delicious sandwiches or stuffing eggs. I invite you to try it!
Ingredients
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150 г
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4 шт
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1 бан.
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2 зуб.
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0,5 ч. л.
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Cooking
Cooking time excluding the time spent on cooking beans! Soak the beans for at least 6 hours. Cook until done, even desirable, to seethe a little.
To bean weight add finely chopped greens, minced garlic, pepper and curry.
Add grated on a fine grater boiled eggs. (One egg I leave for decoration).
The total weight put saury, together with the oil. Fish mash with a fork and stir all the ingredients until smooth. Try, if necessary, salt.
Spread the sauce in a gravy boat or
immediately spread on sandwiches. Remaining egg grate on a small grater, separate the yolk and the white. And decorate sandwiches. Bon appetit!
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