Description

Rice meatballs
My family love these meatballs-or rather, probably cakes. A good replacement for ordinary rice in the second. Try maybe you will like it!

Ingredients

  • Figure

    250 г

  • Green onions

    1 пуч.

  • Chicken egg

    3 шт

  • Bread crumbs

    100 г

  • Cheese

    120 г

  • Salt

  • Black pepper

  • A bouillon cube

    1/2

  • Vegetable oil

Cooking

step-0
Boil the rice in salted water and drain in a colander.
step-1
Green onions cut into rings and mix with rice, eggs, breadcrumbs, cheese, salt, ground black pepper, and about 1/2 diluted bouillon cube.Better to add a bouillon cube (diluted), and then salt.Otherwise, you can overdo.
step-2
Rice weight form 12 meatballs and fry for 2-3minutes on each side.
step-3
Put it on plates, garnish with parsley sprigs.Bon appetit!
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