Description
Very tasty and tender cake. Prepared quickly and eaten the same.
Ingredients
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Sour cream
200 г
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Jelly
1 пакет.
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Soda slaked vinegar
3 ч. л.
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Yogurt
0,5 л
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Flour
2 стак.
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Cream
5 пакет.
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Sugar
1/2 стак.
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Fruit
Cooking
Mix all ingredients for the dough (it is obtained as for pancakes)
Form grease with oil and put 1/3 of the dough, flatten with wet spoon. Bake at 200*C for 15 minutes.
While the cake baked, p asvesti jelly (as written on package) and allow to cool. Jell-o any, to your taste (I had orange).
Ready cake and pierce with a fork and brush with sour cream. The second cake I smeared cream+black currant jam. It gives tangy taste to the cake.
The third layer of the cake grease cream, decorate with fruit (I was only apples) on the plan I was going to fill all the jelly, but it was not so. And take a picture in finished form did not work. Sorry. This is all that was left of the cake... at the time of shooting...
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