Description
A quick and very nutritious dish for kids and not only...
Ingredients
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по вкусу
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по вкусу
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по вкусу
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по вкусу
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по вкусу
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по вкусу
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по вкусу
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With a sharp knife cut not until the end of the top rolls, as thin as possible, and formed small, like the cap, then "pull out" the maximum out crumb.
Prepare (shred finely) our fillings: sausage, cheese (you can grate)
As well as, sweet peppers, tomatoes and herbs...
... and squeezing on the bottom of our nest...
... and fill all the ingredients in random order, bun, cheese on top, of course...
Bake in the oven, but I have a mini oven, very handy for making a quick and small amount of food..
We load up our mini - pizzas for 10-15 minutes.
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