Description
A dish that must be present on the Easter table...
Ingredients
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100 г
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1 стак.
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200 г
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200 мл
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1 кг
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50 г
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Cooking
Curd beat well in a blender, add sugar
Add the softened butter to the curd and beat well
Whip the cream to peaks and enter into the curd-butter mixture, beat with a mixer
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