Description
If you have avocados and a jar of chickpeas, + sun-dried tomatoes, you can quickly build a rich and delicious salad perfect for any meat dish.
Ingredients
-
Chickpeas
1/2 бан.
-
Avocado
1 шт
-
Tomato
2 шт
-
Sundried tomatoes
5 шт
-
Lemon juice
2 ст. л.
-
Olive oil
2 ст. л.
-
Mustard
1 ч. л.
-
Cilantro
1/4 пуч.
-
Pepper
1/2 шт
-
Black pepper
1/6 ч. л.
Cooking
The required ingredients. Oil and greens in the picture not included
Dice the fresh tomatoes and dried bell pepper. Add chickpeas. I have canned.
Clear avocado, remove the seeds, cut into cubes and sprinkle with lemon juice from darkening. Chop a few sprigs of coriander or any other greens. This step I didn't photograph.
To combine the mustard, oil and lemon juice. Whisk until smooth.
Combine all the ingredients and season the salad.
Bon appetit!
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