Description
A big plus of this cake is that it is possible to prepare a variety of fruits, even from a dense fruit jam... and so flavor options are endless. I decided to make with apples.
Ingredients
-
Margarine
150 г
-
Flour
200 г
-
Oat flakes
50 г
-
Sugar
100 г
-
Soda
1/2 ч. л.
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Cheese
500 г
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Chicken egg
4 шт
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Sugar
120 г
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Vanilla
-
Apple
3 шт
-
Butter
2 ст. л.
-
Sugar
3 ст. л.
Cooking
Take the required number of oat flakes TM Mistral.
Add the sugar and melted margarine.
Add baking soda and flour. Knead the dough in the form of crumbs.
Leave a little dough for the topping of the pie, and the rest distributed along the bottom of the greased form.
Whisk in a blender into a homogeneous mass of cheese, sugar, eggs. Pour all the dough.
In a pan melt the butter, add the sugar. Add sliced apples and fry until soft apples.
Catch the apples with a slotted spoon so that the juice remaining in the pan. Spread them on the cheese layer. Can a little push.
Sprinkle top of dough remains. Bake at 180 C for 50-60 minutes.
The finished cake let cool slightly and place on a plate. Enjoy your tea!!!
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