Description
These bagels can be made from any cheese: canned, freeze-dried (Yes, wives of submariners still not eaten!!!), well, natural, all, delicious! Are prepared easily and eaten even easier...
Ingredients
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Butter
250 г
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Cheese
200 г
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Flour
8-10 ст. л.
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Sugar
200 г
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Vinegar
1 ч. л.
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Soda
1/2 ч. л.
Cooking
Butter (margarine) melt (I didn't melt, but you can melt).
Stir into it the cheese.
Add the flour, salt, soda, slaked vinegar, and half of the sugar. Knead a stiff dough. Place in refrigerator for 30-40 minutes.
Divide the dough into 4 parts. Each part roll into a pancake with a diameter of about 25-30 cm.
In the center of the pancake sprinkle with cinnamon (instead of cinnamon to add a Mac). Damn cut diameter 8-12 parts.
Cinnamon can be put separately on each triangle, then be careful.
Each triangle roll to the center. Dipped in sugar.
Bake on medium heat until Golden brown.
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