Description
Festive, delicious, easy to prepare snack cake. Unfortunately, there was no time for detailed step-by-step photos.
Ingredients
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Bread
1 шт
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Butter
1 пач.
-
Tuna
1 бан.
-
Caviar
1 бан.
-
Dill
1 пуч.
-
Curry
по вкусу
Cooking
Whisk the butter, divide into 4 parts. One part mix with caviar, another with chopped tuna (or krill meat), salt and pepper. The third part just freeze. The remaining oil put the chopped greens of dill and curry powder. Oil with dill and curry spread on the foil and also freeze. Then, using a knife, cut out the Christmas trees. Carefully remove the foil.
With bread cut off crusts. The bottom layer of bread spread with butter with tuna
Lay the second layer of bread, smeared with caviar butter and cover with the remaining bread
From top to grate frozen butter. The sides of the cake to cover the remaining caviar oil. Decorate Christmas trees.
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