Description
Sweet and soft scones for tea
Ingredients
-
Flour
700 г
-
Milk
300 г
-
Yeast
25 г
-
Sugar
6 ст. л.
-
Salt
1 ч. л.
-
Vegetable oil
4 ст. л.
-
Cinnamon
1 пач.
-
Coconut shavings
0,5 пач.
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Mac
1 пач.
-
Powdered sugar
2 ст. л.
Cooking
The dough is ready
Roll it
Sprinkle sugar, cinnamon, coconut, poppy seeds
Twist the roll
Roll cut into equal pieces
Rolls put on a baking sheet
The finished rolls sprinkle with powdered sugar
Hot cross buns are very tasty with milk
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