Description
Very hearty and delicious salad of boiled meat and braised carrots.
Ingredients
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Carrots
1 шт
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Meat
250 г
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Sour cream
2 ст. л.
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Soy sauce
0,5 ч. л.
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Green onions
3 ст. л.
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Garlic
1 зуб.
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Vegetable oil
2 ст. л.
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Black pepper
по вкусу
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Nutmeg
по вкусу
Cooking
Carrots grate on a coarse grater, spread it on the pan, begin to extinguish in vegetable oil.
Then add sour cream and stew for 10 minutes. To cool down a bit.
Boiled meat cut into small pieces.
Green onions rinsed and finely chop.
Mix the carrots with the meat.
Add the onions.
Add the chopped garlic, Kikkoman soy sauce, black pepper and nutmeg. Stir. The salad is ready and it can bring to the table. Bon appetit!
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