Description
The son looked at the cake and said, "Mom, you are my chicken cooked?!"
Ingredients
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1 бан.
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100 г
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100-150 г
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200 г
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2-3 стак.
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2 шт
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1 ч. л.
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1 пач.
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200 г
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50 г
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3 дол.
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5 шт
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1 ст. л.
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Cooking
DIDN'T HAVE TIME, DEAR POWERADE, TAKE A PICTURE OF ALL THE STEPS, SO ONLY THE PREPARATION CREAM. SORRY. My version of honey cake. Margarine, sugar, vanilla sugar, honey mix and melt everything in a water bath, add soda, mix well. Cool, add eggs, mix well. Little by little add the flour. You should get stiff dough. Divided into 5 parts, each roll out and bake in the preheated to 180 degree oven - each cake approx 5 -7 min. to wait when the cakes are cooled, coat them with cream.
Frosting: 1- beat butter with condensed cream
2nd - the cream beat with a mixer at high speed for 2 minutes, add powdered sugar and beat for another 2 -3 minutes.
Korzhi fluff cream at a time, but the top was a whipped cream
Garnish with whipped cream, chopped midlem, lemon slices (sides), and coconut chips.
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