Description
Juicy and flavorful casserole of cauliflower.
Ingredients
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1 вилок
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1 стак.
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1/2 стак.
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2 шт
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1 ст. л.
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1,5 стак.
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1 ст. л.
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2 ч. л.
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Cooking
Cook cabbage in salted water until soft. Whisk yogurt, olive oil, egg, flour.
Spread the cabbage in the form, salt and pepper to taste; pour the made sauce.
Sprinkle with cheese and place on top pieces of butter. Put in oven for 25-30 mins, 180C.
Casserole is ready! Bon appetit!
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