Description
The variation of the Caesar salad with shrimp.
Ingredients
-
Romano
300 г
-
Shrimp
250 г
-
Chicken egg
4 шт
-
Lemon
0,5 шт
-
Garlic
1 зуб.
-
Parmesan
50 г
-
Croutons
20 г
-
Olive oil
0,5 стак.
-
Black pepper
-
Sauce
1 ст. л.
Cooking
First, make the sauce. To do this, take 2 boiled eggs, juice 0.5 lemon, 1 clove of garlic, 40 g of grated Parmesan cheese Parmesan, 1 tablespoon of the sauce, "Worcestershire", about 0, 5 cups olive oil and ground black pepper to taste.
In blender, prepare a thick sauce.
Wash the lettuce and take out of the refrigerator the prepared shrimp.
Next do the "Caesar". Salad hands tearing into pieces and put onto a large plate. Pour a few drops of olive oil. Spread on top of shrimp. Then follows a layer of sauce. Cover the quarters of eggs and toast. All sprinkle with grated Parmesano.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.