Description

Muffins with wild strawberries
We offer the cooks recipe is very flavorful, soft and airy buns with field strawberries. The rolls have a delicious, beautiful and off-the dishes are just unnoticed.

Ingredients

  • Yeast

    2 ч. л.

  • Milk

    250 мл

  • Sugar

    4 ст. л.

  • Salt

    1/4 ч. л.

  • Butter

    50 г

  • Flour

    500 г

  • Sour cream

    2 ст. л.

  • Strawberry

    2 стак.

  • Sesame

    2 ст. л.

  • Vegetable oil

    3 ст. л.

Cooking

step-0
In warm milk dissolve sugar and yeast. Leave for 10 minutes.
step-1
Then add the melted butter, sour cream, salt and mix well. Sift the flour with the baking powder.
step-2
Knead the dough.
step-3
The dough cover with a towel and let stand in a warm place for 30-40 minutes. The dough should get a good increase in volume.
step-4
Divide the dough into three parts, each roll out and cut into strips with a width of approximately 3 cm, thickness 0,8-1 see
step-5
Field strawberries rinse with cold water.
step-6
On each strip of dough spread in a number of field strawberries.
step-7
Each strip stung.
step-8
Every two stripes twisting flagellum.
step-9
The resulting flagella collapse snail.
step-10
Baking tray lay baking paper and grease with vegetable oil. To put on his buns. Using a food brush to grease the buns with water and sprinkle with sesame seeds.
step-11
Bake buns in a preheated oven at 180 degrees, until it will turn brown, about 30 minutes.
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